Our recipe blends sweet flavors of butternut squash and apple with a burst of madras curry—with just the right texture—and is low in sodium, is a good source of fiber and is rich in Vitamin A and C. Our all natural soups are cooked in small batches for rich flavor and texture.
Serve hot or chilled. Try with a salad and crusty bread for a satisfying meal. Delicious with your favorite sandwich!
- Glass does not contain Bisphenol A (BPA)
- We use fresh ingredients
- No artificial anything
- Minimal processing retains flavor and nutrients, and uses less energy
Serv. Size: 8 oz (227g), Servings: 2, Amount Per Serving: Calories 120, Fat Cal. 35, Total Fat 4g (6% DV), Sat. Fat 0.5g (3% DV), Trans Fat 0g, Cholest. 0mg (0% DV), Sodium 135mg (6% DV), Total Carb. 21g (7% DV), Fiber 3g (11% DV), Sugars 13g, Protein 1g, Vitamin A (170% DV), Vitamin C (25% DV), Calcium (4% DV), Iron (6% DV). Percent Daily Values (DV) are based on a 2,000 calorie diet.
Apple Cider†, Filtered Water, Butternut Squash, Onions, Organic Celery, Carrots, Macintosh Apples†, Extra Virgin Olive Oil, Madras Curry, Organic Apple Cider Vinegar, Organic Brown Basmati Rice. Contains less than 0.25% of bisulfate of Soda (natural food acidifier), Kosher Salt and Black Pepper.
†Regional farm source, Employs IPM crop management
Case Qty: 12 Units